Sunday, August 12, 2007

三文威靈頓，酥皮海鮮湯 Salmon Wellington and Clam Chowder










上星期去Dome食晚餐時點了這道三文魚，跟孩子們說我會一試，剛好買到新鮮靚三文，就牛刀小試！有剩下酥皮，用來整個海鮮湯吧！

Can't wait to show u what I made for dinner tonight - Salmon Welllington! Brought the kids out to dinner last week and had this salmon Wellington ... needless to say I told them - I MUST TRY TO MAKE THIS MYSELF.... VOILA!

Bon Appetit!
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8 comments:

  1. Anonymous8/12/2007 09:47:00 PM

    Sohpie,
    我覺得你食好多野呀, 你有冇check 住你體重? 哈哈~~ 真係好勁耶!

    係呢, 你要來HK 嗎? 幾時?

    ReplyDelete
  2. Mommy Dearest8/13/2007 06:57:00 AM

    我還不知何時來港，我今年已出國很多次，囡囡快要考A level，年底會回美國。

    我的體重？我的磅已被我毀滅，哈哈哈哈，等Iris星期四看我有冇肥了。

    ReplyDelete
  3. Anonymous8/13/2007 03:23:00 PM

    Mommy:

    妳真係開心呀，週圍吃，點解妳咁多假期？我有排都冇得放假呀！酥皮很好吃呀^^

    ReplyDelete
  4. Anonymous8/13/2007 08:30:00 PM

    妳再吃多少都不會胖啦
    ㄏㄏ

    ReplyDelete
  5. Mommy Dearest8/13/2007 08:45:00 PM

    11

    妳開工了，又話來探我，大食人唔捨得日本，過份。。。

    ReplyDelete
  6. Mommy Dearest8/13/2007 08:47:00 PM

    塔媽

    我快要胖過坐月的威嫂了，嗚嗚。。。不過，我安慰自己，食是福耶！

    ReplyDelete
  7. Mommy Dearest8/13/2007 08:47:00 PM

    塔媽

    我快要胖過坐月的威嫂了，嗚嗚。。。不過，我安慰自己，食是福耶！

    ReplyDelete
  8. Anonymous8/13/2007 10:36:00 PM

    Mommy:

    冇辦法啦，咁啱搵到份工，所以試下，遲的有假來搵妳呀！笑返先^^點解妳可以食咁多？

    ReplyDelete

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