Thursday, March 15, 2007

生日快樂! Happy Birthday, Yee Ling!

This is the Kahlua Banana Mousse Cake, very fragrant and nice, we ate it already, heee~~
This Banana cake is made with gula melaka (coconut sugar) and cinnamon, hope Yee Ling's family enjoys it~~

今日輪到坐在我左邊的同事生日,真的,昨天生日的KB坐我右邊,今日的寿星坐我的另一邊,好巧合! Yee Ling 好注重健康的,所以整了一個香蕉蛋糕當禮物,另一個香蕉咖啡liqueur蛋糕就在公司唱生日歌切來一同分享,希望不會醉啦,哈哈哈!

I wonder if you will believe me if I tell you today is another colleague's birthday...that is not the part that is coincidental. Today's birthday girl, Yee Ling, sits on my left hand side and KB who was the birthday girl YESTERDAY sits on my right. Now isn't that cute; tell me what is the probability of that?

I think my health conscious colleague, H, is going to scold me because I am making him fat by feeding him cakes (which is non sense).... haaaa... Well, I can't help it , guess you will have to suffer this Banana Kahlua Coffee Liqueur Mousse Cake. I also made a healthy version of Banana Cake with almond for Yee Ling to share with her family as she is very health conscious too.

Happy Birthday, Yee Ling! God bless!

4 comments:

  1. 您。。您。。。實在。。。太誇張!您這兩個月可能已經做了超過10個蛋糕 ~~ ! 不過每一個都唔同味道 ~~ good 呀!

    我外甥話要吃芒果cheesecake, 所以我還是乖乖做給他吃囉!

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  2. angfoo

    份工見成点?

    個Mousse好受歡迎,的真是好好的組合,下次要再做俾家人!

    十月,十一月更多人生。你去我的photobucket睇我以前整個o的蛋糕哪

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  3. Wow, 2 cakes in one week. How cool is that. :)

    The cake looks great.

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  4. alice

    If I may say so myself, this cake is EXCELLENT! Really tasty!

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