Monday, January 08, 2007

大蝦銀芽炒雞蛋 Swimming in the ocean of eggs


大蝦銀芽炒雞蛋, 芽菜是我hubby的最愛, 材料便宜又可口! 謝謝Angfoo的好介紹!

My hubby and daughter loves bean sprouts, and my webfriend angfoo inspired me to try this dish for them and they LOVED it! Thanks angfoo...it was delicious!

http://www.wretch.cc/blog/angfoo&article_id=12094602#postComments
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10 comments:

  1. Anonymous1/08/2007 05:36:00 PM

    Feeling hungry already at the sight of your scrambled eggs, glad to know that your family loves it. Like your topic, swimming in the ocean of eggs．．　ｈａ　ｈａ

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  2. Anonymous1/08/2007 05:41:00 PM

    好似有蝦, 是嗎?

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  3. Anonymous1/08/2007 10:38:00 PM

    咁好餸, 想黎你屋企食飯呀, 哈哈

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  4. Anonymous1/09/2007 02:50:00 AM

    改到個名好得意.. ahah... Swimming in the ocean of eggs.. hehe..笑到傻左了.

    ReplyDelete
  5. Mommy Dearest1/09/2007 09:29:00 AM

    angfoo

    Thanks to you, they get to eat this dish! Very easy to make and love the texture... I have one more dish in my repertoire la! Tonight is soya sauce chicken and prawn paste pork... s

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  6. Mommy Dearest1/09/2007 09:31:00 AM

    iris

    是呀, those are the ones swimming... heee

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  7. Mommy Dearest1/09/2007 09:32:00 AM

    泡泡茶

    Welcome Welcome, come to Singapore to visit me!!!

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  8. Mommy Dearest1/09/2007 09:33:00 AM

    Winpooh

    Heee, creativity only comes once in awhile for me! Actually I couldn't think of the actual name ja, 哈哈!

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  9. Cuteypinga1/09/2007 01:25:00 PM

    走蝦..唔該...銀芽炒雞蛋..好鍾意呀...

    ReplyDelete
  10. Mommy Dearest1/09/2007 01:38:00 PM

    Penguin,

    咁都得, 好 la!

    ReplyDelete

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