Mommy Dearest廚房 -- 韓式 Miso 浸三文魚

Miso 浸三文魚

can replace with Japanese Miso or even Chinese bean paste but must be low sodium 

add water and cook for couple of minutes 

put in fillets 

turn down the fire as it is to be poached 

for 3-4 min 

add in veg and take out the fish in plate first , reduce the sauce

Bon Appetit 

easy and fast 

not salty as I use low salt miso

又一個快靚但係家人講唔正嘅菜餚，可惜佢地說 Teriyaki sauce 燒三文魚又快又好食，唉，諗著試啲新菜式比佢地試。。。唉！