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Meatballs in Marinara Sauce
season with black pepper, garlic powder, salt
add breadcrumbs and 2 eggs
mix for 5 minutes
make into balls
fry in oil
don't turn till cooked on one side
tomatoes, celery, onion, bay leaves
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adjust taste with black pepper, Italian spices (oregano, thyme), salt, and thicken with tomato paste
put in meatballs and simmer for 30 minutes, best if served next day
真係快,靚,正嘅一道菜,煮多啲放入冰箱慢慢食,唔錯㗎!
好大兜呀~
ReplyDelete我懶麻,哈哈哈!
Deletea real homemade !
ReplyDeleteyeah, love it.
Delete夠食幾餐^^
ReplyDelete開派對首選
Delete自己整食得開心又放心 :)
ReplyDelete係呀,真係容易整才最合我心水,哈哈哈!
Delete送飯一流
ReplyDelete係呀,好味㗎!
Delete