perfect match with rice
very nice with Korean tofu soup
medium high water boil for 5.5 min, immediately put in iced water
unshell carefully
every 2 eggs, 1tbsp dashi based soy sauce, 0.5 tbsp. mirin, 0.5 tbsp. sake, soak overnight
主角係那隻温泉蛋,一蛋蓋百醜,係扼家人食leftovers 最好方法!
蛋好易煮,中火煮5.5分鐘,立刻放入冰水浸至全凍,挑战是幫它靓靓的 deshell,祝你好運😂😂!
真係正
ReplyDeletethanks Pinky
Delete好有彈性
ReplyDeletevery nice runny yolk <3
Delete我就始終要食熟蛋~
ReplyDeleteDD都係呀 XD
Delete