Wednesday, September 12, 2018

Mommy Dearest 廚房 -- 泡菜

Kimchi











6 comments:

  1. Replies
    1. 這個唔需要,立刻食好脆,如果多兩星期會酸啲,用來做湯或者飯一流。

      Delete
  2. 你似乎常常做這個。

    ReplyDelete
    Replies
    1. 係呀,我家人鍾意食同好有營養。

      Delete