Happy New Year
Blessed 2014
ready?
adjust color
grind beet and juice it
every layer is one cake
cupcakes are good
frosting is the challenge
adjust color
cool the cakes thoroughly
base coat
these are the final colors
need height
use a pink base will be fine
four rows
remember must be cool
starting w base
melts too quickly , need to chill after every row
pink ones are much easier
and firmer
cupcakes are much easier
sweet, right?
moist cake
taste wise, pass
The romantic Ombre Red Velvet cake --- this is a failed version because the beet juice diluted the frosting too much . The flowers melt almost immediately. For future trial, I suggest you boil the juice down to get rid of the liquid as much as possible.
新年快樂!
ReplyDeleteHappy New Year Pinky
DeleteHappy New Year!!
ReplyDeleteHappy New Year
DeleteHappy New Year, Mommy Dearest! Wishing you and your family a blessed 2014!
ReplyDeletexo Jessee
Great year ahead Jessee, keep me posted.
Delete好大製作呀!
ReplyDeleteMay God bless you and your family a healthy and wonderful new year!
thanks for your blessing.
Delete新年快樂呀!
ReplyDelete新年快樂
Delete新年快樂
ReplyDelete新年快樂
DeleteA big but very nice cake!
ReplyDeleteMay God continue to pour his love upon u,to shine His light through u,today and in the coming year. Wish u a happy and blessed 2014!
新年快樂, thanks for your blessing.
DeleteHappy New Year! I tried to make this on New Year's Eve but didn't have time for the frosting. The cake itself was really tasty. I have to find a chance to try the complete cake again.
ReplyDelete新年快樂
Delete