brown the chicken pieces first, then put on the sauce and cheese and bake at 210 for 20 min till the cheese browns and chicken fully cooked. The sauce is a cream sauce with lots of onion, bell peppers , pepper, and CUMIN, yes..... I think the cream makes the whole dish tastes fantastic.
the cheese is Mexican cheese (under Veletta brand) , bought it in supermarket, you can use whatever cheese you like.
墨西哥菜餚唔難煮，最重要係放重 cumin , 如果唔鍾意 cumin 味嘅朋友，一定唔鍾意墨西哥餐㗎。