Thursday, June 29, 2017

Mommy Dearest 廚房 -- 荷香排骨蒸粉絲

蒜容蒸排骨粉絲


season the 粉絲 with some fish sauce or salt n sesame oil


steam for at least half hour and check after 15 min n turn over the meat.  For the last 5 min, you might want to open up the lotus leaf and steam the meat to ascertain the pork is fully cooked.
 
 
荷香排骨蒸粉絲,真係好大體嘅宴客菜餚。
 

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