Mommy Dearest 廚房 -- 馬拉辣椒醬

sambal

 

正貨 

A貨 

cool and bottled , refrigerate



這個真係複製品，喺馬六甲食過，驚為天人之後，買一樽回來研究，有九成似吧，當然沒有放它本身有嘅味精，都唔錯㗎啦！

Nonya Sambal @ Malacca 

 

1. Dried prawn , soak n pound, fry  in little bit of oil till fragrant , take out n put aside

2. Pound 6 Garlic cloves n fry until brown in lots of oil 

3. 200g big Chilli 50g chilli padi 1 big onion 6 shallot 1 tomato  , grind together 

4. Add mixture to fried garlic , fry till fragrant 

5. Add in salt, sugar ,6 limau purau leaf in shreds , bit of water , fry till no more water , add calamansi juice to taste

6. Add dried prawns 

7.Adjust seasoning