Monday, September 08, 2014

一手包辦飯局

Dinner for 8
Sonny Dearest's special request


airflown baguette 
by chef Gigi... crispy and yummy to max  
my guest's special request - beef w spaghetti 
chive omelette w homegrown chives 
abalone w baby chye sum, thanks Uncle for the huge abalone 
baked salmon w dill  
such big Australian abalones


誰說一定要有工人才可以有飯局？當我鍾意聊天時，煮食同洗碗一啲唔係問題，哈哈哈！


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20 comments:

  1. Sandymama9/08/2014 08:39:00 AM

    你真叻，一個人煮咁多餸

    ReplyDelete
    Replies
    1. Mommy Dearest9/08/2014 09:49:00 AM

      習慣啦，實際上唔難, 需要啲啲策劃!

      Delete
  2. Jackie9/08/2014 10:50:00 AM

    鮑魚呀！仲要咁大隻，流哂口水喇！

    ReplyDelete
  3. EE Chan9/08/2014 12:00:00 PM

    你向來都好掂

    ReplyDelete
  4. Luyi9/08/2014 01:14:00 PM

    好勁呀你! 我試下一次無工人時煮大餐, 煮完散晒咁滯呀.

    ReplyDelete
    Replies
    1. Mommy Dearest9/08/2014 01:43:00 PM

      我習慣啦，同我會一路煮一路洗，所以冇咁多野做 :) !

      Delete
    2. Luyi9/09/2014 01:31:00 PM

      我都係一路煮一路洗, 但都係會踼晒腳.

      Delete
    3. Mommy Dearest9/09/2014 02:07:00 PM

      hehehee , practice more then , hahahaaa

      Delete
  5. Mrs. Benz 班太9/08/2014 01:48:00 PM

    我都係, 無咗工人都可以 :) 哈哈 :)
    中秋節快樂 :)

    ReplyDelete
  6. 基爾9/08/2014 04:32:00 PM

    大廚本色^^

    ReplyDelete
  7. LiJ9/08/2014 04:49:00 PM

    我都鐘意一路煮一路洗！

    ReplyDelete
  8. charmaine9/08/2014 07:02:00 PM

    大師傅出馬，個個食到呢...你攰都攰得開心啦！
    祝你和家人中秋節快樂！

    ReplyDelete
  9. Mei Mei9/08/2014 11:40:00 PM

    對你一D難度都無啦！

    ReplyDelete

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