Friday, May 29, 2015

Mommy Dearest 厨房 -- 意大利開胃菜 Antipasti

My favorite appetizers















看到网友Li J 整antipasti , 突然醒起我好中意食㗎,趁Mei同大少抽空來餐聚,咁用來配燒雞應该唔錯,多謝Li J 分享😘!






8 comments:

  1. Replies
    1. 我一路都好鍾意食烤蔬菜㗎,Li J教左, 我當然立刻跟,好好味呀。

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  2. Replies
    1. 整啦,好好味㗎,還可以整多啲放雪櫃慢慢食。

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  3. Replies
    1. 1. 燒蔬菜。
      2. 個調味醬係balsamic醋,olive油,蒜頭片,辣椒粉, salt
      3. 掩過夜,可以放一星期。

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