Friday, October 07, 2022

Mommy Dearest 厨房 - Deungalbi-kimchijjam

 

Kimchi pork rib stew 

燜至肉夠冧
加水或上湯
洋葱在底,放排骨,泡菜

用所有酱料醃

咪就係韓式泡菜排骨鍋,配飯好好味,又可以用有多的泡菜,正.

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